Located at the back of Oliver T’s, our cozy Tasting Room is where guests, for a nominal fee, can sample wines from all over the world, domestic and imported beers--including any of our 20 craft beers on tap!--and premium spirits from single malt Scotches to the hottest new Tequilas. Sampling is available during regular business hours.
On Wednesday through Saturday nights, from 4 to 8 p.m., the Tasting Room is staffed with a bartender concocting drinks from a full menu, pouring wines starting at just $4 and filling pint glasses, Flights and Growlers from our craft beer Growler Station. Guests can order sandwiches from our deli menu and on Thursdays and Fridays enjoy ONE-THIRD POUND Sirloin Burgers and French fries. From 11 am until 8 p.m. on Fridays, our famous Fish Tacos are also available for dine-in or carryout!
One Saturday a month (excluding June through August), we transform the Tasting Room into our Tea Room
and set the tables with linens and china teacups for a delectable gourmet tea. Seatings are always at NOON with an
additional seating at 2:30 p.m. if needed. Please call 810/695-6550 to reserve a space at these upcoming teas:
Saturday October 20th-12:00 Noon"Halloween Tea" - featuring Pumpkin Scone. Soup Choice Of: "Scream" of Tomato and Red Pepper or Butternut Squash. Salad: "Heart"ichoke and Orange. Entree choice of: Chicken and Broccoli "Mummy"Crepe with Tarragon Cream Sauce or Grilled "Monster" Cheese with Ham and Dijon on Brioche Bread. Dessert Choice of: Pumpkin Cheesecake with Praline Topping or "Scream Brulee".
Saturday November 10th-12:00 Noon "Thanksgiving Tea"- featuring Lemon Ginger Scone. Soup Choice of: Butternut Squash or Mushroom Barley. Salad: Cranberry Pecan Spinach with Creamy Balsamic. Entree choice of: Welsh Rarebit (classic Sliced Tomato and Cheddar Cheese Sauce on Toast) or Ham, Apple and Cheddar Quiche. Dessert Choice of: Pumpkin Bread Pudding or Italian Zabaglione (made with cream, custard, Marsala Wine and fresh berries).
Saturday December 1st-2:30 Only "New England Christmas Tea"- featuring Cranberry Scone. Soup choice of: New England Clam Chowder or New England Corn Corn Chowder. Salad: Cranberry Cole Slaw. Entree choice of: Crab and Gruyere Quiche or Grilled Cheese Sandwich with Havarti, Chicken and Cranberry Mayo. Dessert choice of: Peppermint Mousse Parfait or New York Cheesecake with Cranberries.
Saturday December 8th-2:30 Only "New England Christmas Tea"- featuring same menu as above!
$22.00 per person including tax and tip.
Call and sign up now to reserve your spot!
Private Teas Available!
Please inquire about your special occasion tea. We require a minimum of 10 guests, and can accommodate up to 20.
$24.00 per person including tax and tip.
Available For Private Parties
During the week, the Tasting Room is available for private use, such as business meetings, bridal showers, private wine tastings, etc., free of charge with the purchase of food and beverages, or for $25 an hour without food.